Blue M 146 Series Class A Mechanical Convection Oven

Product details

Blue M Class A ovens are mechanical convection, electric heated chambers that include safety features recommended in NFPA Bulletin 86 as standard. The design of the chamber concedes that the element temperature may be well above the auto-ignition point of some flammable materials. However, this is mitigated by maintaining a non-explosive mixture through the use of higher than normal exhaust rates. Increased element KW compensates for this exhaust factor or increase in makeup/intake air.

Available Oven Options

  • Nickel-plated wire rod or stainless steel slotted shelves 
  • 24-hour, 7-day digital process timer
  • Temperature recorders (paper or paperless)
  • Reverse door hinge
  • Floor stands (bench models only)
  • Swivel casters with leveling feet
  • Programmable controller, Ethernet and USB communications
  • Data logging and trending
  • Nine-point thermocouple monitoring system
  •  Variable frequency drive on circulation blower
  • Exclusive, adjustable, semi-pierced duct walls for tuning of air flow
  • Lead-in ports (various locations available)
  • Electro-mechanical or pneumatic door lock
  • Light tower assembly with audible alarm
  • Maintenance lock-out system
  • Main power fused disconnect switch
  • Redundant over-temperature protection (high limit controller) 
  • UL508A labeled control panel 
  • Alternative exterior finishes 
  • CE Mark 

For a full list of available options click here.

GENERAL SPECIFICATIONS
Standard temperature range 15°C above ambient to 350°C (662°F)
Controller accuracy +/-1.0°C (+/- 1.8°F)
Controller resolution +/-0.1°C (+/- 0.1°F)
Workspace capacity 4.2 to 24.0 cubic feet
Heat up time 350°C (662°F) 90 minutes or less depending on model, voltage, and exhaust rate, empty chamber
Uniformity Blue M can provide varying levels of uniformity; if you have a specific tolerance or specification which must be met, please contact us with your requirements so we can ensure the equipment is designed, tested, and adjusted to meet those requirements
DIMENSIONAL SPECIFICATIONS
Model DCSA-206
(Bench model)
DCSA-256
(Bench model)
DCSA-296
(Floor model)
DCSA-336
(Floor model)
DCSA-1406
(Floor model)
Cubic Feet (Liters) 4.2 (119) 5.8 (164) 9 (255) 11 (312) 24 (680)
Work Space Inches (mm)
WxDxH
20 x 18 x 20
(508 x 457 x 508)
25 x 20 x 20
(635 x 508 x 508)
25 x 25 x 25
(635 x 635 x 635)
25 x 20 x 38
(635 x 508 x 965)
48 x 24 x 36
(1219 x 610 x 914)
Exterior Inches (mm)
WxDxH
38 x 37 x 67
(966 x 940 x 1702)
45 x 40 x 63
(1143 x 1016 x 1601)
43 x 47 x 75
(1092 x 1194 x 1905)
43 x 42 x 88
(1092 x 1194 x 2235)
66 x 46 x 86
(1677 x 1169 x 2184)
Machine Footprint (sq. ft.) 9.8 12.5 14.0 12.5 21.1
Approx Unit Weight (lbs) 650 900 900 950 1400
ELECTRICAL SERVICE
208 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
6.8
(20)
9
(27)
13.5 
(40)
13.5
(40)
18
(53)
240 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
9
(23)
12
(31)
18
(46)
18
(46)
24
(61)
480 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
9
(12)
12
(16)
18
(23)
18
(23)
24
(31)

Please contact the factory to inquire on other available or engineered to order options.

 

Blue M Class A ovens are mechanical convection, electric heated chambers that include safety features recommended in NFPA Bulletin 86 as standard. The design of the chamber concedes that the element temperature may be well above the auto-ignition point of some flammable materials. However, this is mitigated by maintaining a non-explosive mixture through the use of higher than normal exhaust rates. Increased element KW compensates for this exhaust factor or increase in makeup/intake air.

Available Oven Options

  • Nickel-plated wire rod or stainless steel slotted shelves 
  • 24-hour, 7-day digital process timer
  • Temperature recorders (paper or paperless)
  • Reverse door hinge
  • Floor stands (bench models only)
  • Swivel casters with leveling feet
  • Programmable controller, Ethernet and USB communications
  • Data logging and trending
  • Nine-point thermocouple monitoring system
  •  Variable frequency drive on circulation blower
  • Exclusive, adjustable, semi-pierced duct walls for tuning of air flow
  • Lead-in ports (various locations available)
  • Electro-mechanical or pneumatic door lock
  • Light tower assembly with audible alarm
  • Maintenance lock-out system
  • Main power fused disconnect switch
  • Redundant over-temperature protection (high limit controller) 
  • UL508A labeled control panel 
  • Alternative exterior finishes 
  • CE Mark 

For a full list of available options click here.

GENERAL SPECIFICATIONS
Standard temperature range 15°C above ambient to 350°C (662°F)
Controller accuracy +/-1.0°C (+/- 1.8°F)
Controller resolution +/-0.1°C (+/- 0.1°F)
Workspace capacity 4.2 to 24.0 cubic feet
Heat up time 350°C (662°F) 90 minutes or less depending on model, voltage, and exhaust rate, empty chamber
Uniformity Blue M can provide varying levels of uniformity; if you have a specific tolerance or specification which must be met, please contact us with your requirements so we can ensure the equipment is designed, tested, and adjusted to meet those requirements
DIMENSIONAL SPECIFICATIONS
Model DCSA-206
(Bench model)
DCSA-256
(Bench model)
DCSA-296
(Floor model)
DCSA-336
(Floor model)
DCSA-1406
(Floor model)
Cubic Feet (Liters) 4.2 (119) 5.8 (164) 9 (255) 11 (312) 24 (680)
Work Space Inches (mm)
WxDxH
20 x 18 x 20
(508 x 457 x 508)
25 x 20 x 20
(635 x 508 x 508)
25 x 25 x 25
(635 x 635 x 635)
25 x 20 x 38
(635 x 508 x 965)
48 x 24 x 36
(1219 x 610 x 914)
Exterior Inches (mm)
WxDxH
38 x 37 x 67
(966 x 940 x 1702)
45 x 40 x 63
(1143 x 1016 x 1601)
43 x 47 x 75
(1092 x 1194 x 1905)
43 x 42 x 88
(1092 x 1194 x 2235)
66 x 46 x 86
(1677 x 1169 x 2184)
Machine Footprint (sq. ft.) 9.8 12.5 14.0 12.5 21.1
Approx Unit Weight (lbs) 650 900 900 950 1400
ELECTRICAL SERVICE
208 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
6.8
(20)
9
(27)
13.5 
(40)
13.5
(40)
18
(53)
240 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
9
(23)
12
(31)
18
(46)
18
(46)
24
(61)
480 VAC 3 Ph 60 Hz Heater KW
Line current (Amps)
9
(12)
12
(16)
18
(23)
18
(23)
24
(31)

Please contact the factory to inquire on other available or engineered to order options.

 

    Features & Benefits

    Features

    • All-welded and sealed construction inner chamber
    • Circulation and exhaust blowers using stainless steel blower wheels are rendered spark resistant through the use of aluminum blower housings and aluminum inlet rings. Each are equipped with a differential air pressure type switch
    • Automatic initial timed purge air cycle
    • Fire extinguisher port with spring loaded fingers
    • Pressure relief (blowout) panel installed in the chamber rear wall is guarded and retained by a steel safety retaining cage
    • Door switch disables heat and circulation blower upon door opening and initiates the purge cycle
    • Emergency shutdown pushbutton switch
    • A safety placard warning is installed on the front of the oven
    • Adjustable shelf levels
    • All-welded, heavy-duty exterior with heavy-gauge, reinforced, cold-rolled steel
    • Corrosion-resistant, stainless steel (type 304) interior
    • Fiberglass insulation to ensure safe cabinet skin temperature
    • Heavy-duty door - double-wall, insulated construction
    • Baked on white powder-coated enamel finish on exterior for long-lasting corrosion protection
    • Every oven is fully assembled and individually factory tested
    • Circuit breaker provided for ground fault protection as standard
    • Three-phase operation available in 50 Hz or 60 Hz

    Benefits

    • Available with profiling or single setpoint temperature controls, Ethernet and USB communications
    • Independent, over-temperature protection (high limit controller included)
    • Horizontal airflow assures uniform thermal performance under most loading conditions
    • Exclusive Blue M Eterna heating elements - the most reliable available, with heavy-gauge high temperature nickel chromium wire and low-watt density for longer service life
    • Direct drive, multi-blade, centrifugal blower with high-volume air delivery and dynamically balanced or noise reduction
    • Exhaust blower system maintains a safe air ventilation rate through the oven with a constant exchange of fresh ambient air with process air
    • Airflow switch provided as standard to protect oven and product
    • Uniformity: Blue M can provide varying levels of uniformity; if you have a specific tolerance or specification which must be met, please contact us with your requirements so we can ensure the equipment is designed, tested, and adjusted to meet those requirements

       

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